Notes: I love this recipe but I did make some modifications. Combine first 6 ingredients in a bowl. Any kind of frosting from vanilla to chocolate is good on a zucchini cake! Stir in carrot, zucchini, and pineapple into sugar mixture. Butter, Cake, Carrot, Cream Cheese, Brunch, Lunch. Fold in the grated zucchini (with liquid if using frozen) and carrots. Fold 1 cup coconut, 1/2 cup black walnuts, raisins, and vanilla extract into cream cheese frosting. I also used Neufchatel cheese which is an excellent swap for cream cheese because it’s naturally low in saturated fat and does not contain any unwanted ingredients often found in low-fat cream cheese. Add all of the ingredients except for the walnuts, raisins, and grated carrot to a blender or food … Add flour mixture to sugar mixture; stir until moistened. Follow Judy Matusky, RDN, LDN on WordPress.com. Although this cake is more nutrient dense than most cakes, it’s still considered a treat. Cut into 16 pieces. Combine first 6 ingredients in a bowl. It helped me hone my cooking skills, it taught me how to keep “delicious”  in the same sentence as healthy and it inspired me to advance my culinary knowledge so I can share it with others. My personal favorite is Zucchini Cake with Cream Cheese Frosting. Bake for about 10 minutes, checking often, stirring so it doesn’t burn. Stir flour, baking soda, cinnamon, and salt into egg mixture until batter is just mixed. Bake in a greased 10x15 sheet pan at 350°F for 25-30 minutes. https://www.tasteofhome.com/.../zucchini-cake-with-cream-cheese-frosting Ingredients: 2 cups self-rising flour 2 teaspoons ground cinnamon 2 cups sugar 1 1/2 cups vegetable oil (can use peanut oil but be aware of allergy problems with some people) 4 whole eggs 2 cups finely grated raw carrots 8 oz. ¾ cup drained canned crushed pineapple in juice This moist and delicious Carrot and Zucchini has a hint of cinnamon and is sweet enough because of the carrots and zucchini to be a cake but dense because it is a bread. © Copyright 2020 Meredith Corporation. 8 oz cream cheese, softened; 3 1/2 cups powdered sugar; 1 tsp. 1 ½ teaspoons baking powder You can make the cupcakes up to 1 day in advance unfrosted in airtight container on the counter. I like the amount of vegetables and fruit in this "healthy" cake recipe. this link is to an external site that may or may not meet accessibility guidelines. Enter your email address to follow this blog and receive notifications of new posts by email. Bake in a 350-degree F oven for about 35 minutes or until top springs back when lightly touched. Oh, I also used 1 apple and two medium carrots for a … Combine cream cheese and butter in a bowl; beat with a mixer until smooth. ½ cup flaked coconut, toasted Jul 30, 2019 - Zucchini makes a brilliant addition to carrot cake, adding a verdant note to the sweet carrot. Bake in a 10-inch tube pan for one hour or until center springs back when lightly touched. Combine first 6 ingredients in a bowl. I did use whole-grain flour (as always) but opted for soft white wheat, and let the batter sit overnight to allow it to fully absorb the liquid.  Frosting Pour into three greased 9-in. Cool in pan for 20 minutes, then remove to wire rack. Go tropical with a unique carrot cake, including the frosting. Whisk flour, baking soda, cinnamon, salt, and nutmeg in medium bowl to blend. I like my cream cheese frosting to be heavy on the cream cheese and not overly sweet. 1 ½ teaspoons cinnamon Next time will try using melted butter instead of oil and maybe reduce it to 1/4 cup and replace the other 1/4 cup with mashed banana. I give 4 stars for flavor but withhold one for making it a sheet cake and being miserly with the frosting. Cut small pieces because it serves 16. zucchini and carrots. Using grated vegetables and pineapple adds moisture (not to mention a host of nutrients), allowing you to use half the amount of oil found in typical carrot cakes and it’s made with 100% whole wheat flour. Spray at 13 x 9 inch baking pan with cooking spray. Spoon batter into a 13 x 9-inch metal baking pan coated with cooking spray. Cut into 16 pieces. Preheat oven to 350°. 2 cups shredded carrots. Spread evenly over top of cake. Make the frosting when you’re ready to serve. 2. ( Log Out /  Info. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. For the frosting, I doubled the recipe, omitted the butter and added 1 teaspoon vanilla extract. Aug 2, 2019 - Zucchini makes a brilliant addition to carrot cake, adding a verdant note to the sweet carrot. This Healthy Carrot & Zucchini Cake Recipe is sweet, moist, and topped with the most delicious cream cheese frosting! Add the wet ingredients to the dry ingredients and mix well. Bake in the oven while the cake is baking. ( Log Out /  The cake batter will be pretty thick. ( Log Out /  Add flour mixture to sugar mixture; stir until moistened. https://theviewfromgreatisland.com/old-fashioned-zucchini-cake-recipe Combine sugars, oil, and eggs in a separate bowl, stirring with a whisk. Bake in the oven while the cake is baking. Simply add all the ingredients for the cake except the walnuts, raisins and carrots to a blender. 1 ½ teaspoons baking soda zucchini and carrots. Check the cake after 25 minutes because you don’t want to over bake. Change ), You are commenting using your Facebook account. Blend until smooth and spreadable. Fold in the grated zucchini (with liquid if using frozen) and carrots. Storing brown sugar is a pain, because it gets hard, so I used all white sugar and added 1TBS of molasses. These cute bite-sized treats would be a great addition to any spring celebration, or for a tea party. These not-too-sweet mini cupcakes give you all of the flavor of a classic carrot cake, plus a hint of tang in the cream cheese frosting. pineapple into sugar mixture. Beat at high speed 4 minutes. Stir in raisins. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. In all the cake made for 20 respectably-sized wedges (cut into 10 large slices to keep it together and each slice cut in half upon serving). Spoon batter baking pan and bake at 350 degrees for 33 minutes or until done. Vegan Carrot Coconut Cake with Jam and Cinnamon Carrot Cupcakes or Muffins with Blueberry Frosting Nigella Lawson’s Best Carrot Cupcakes with Cream Cheese Frosting Easy and Spicy Carrot Cookies with Orange Icing . 292 calories; fat 11.3g; saturated fat 2.9g; mono fat 5.4g; poly fat 2.3g; protein 4g; carbohydrates 44g; fiber 2g; cholesterol 42mg; iron 1mg; sodium 243mg; calcium 55mg; sugars 33g; added sugar 31g. It's … Bake at 350° for 33 minutes or until done. Frosting: In a mixing bowl, combine cream cheese and butter; beat with a mixer until smooth. Combine sugars, oil, and eggs in a separate bowl, stirring with a whisk. Fold in the grated zucchini (with liquid if using frozen) and carrots. Nutrition Note: A piece of this cake is a perfect little bite of yumminess. Frost ¾ cup granulated sugar Add flour mixture to sugar mixture; stir until moistened. Easter Holiday Idea: Nestle colorful jellybeans on top of the toasted coconut. Make the frosting when you’re ready to serve. If nuts are not an issue, walnuts and pecans can be substituted for each other. Spread the coconut on the lined baking sheet. Bake for about 10 minutes, checking often, stirring so it doesn’t burn. When completely cool, frost with cream cheese frosting. 1 cup shredded zucchini unpeeled, squeezed of all moisture. Stir carrot, zucchini, and pineapple into sugar mixture. Directions Everybody understands the stuggle of getting dinner on the table after a long day. can crushed pineapple which was perfect. Cream cheese frosting is the absolute best frosting for carrot cake. Carrot Zucchini Cake with Coconut Cream Cheese FrostingServings: 16Print recipes equipped with ratings, reviews and mixing tips. Bake in a 350-degree F oven for about 35 minutes or until top … This cake is made from whole grains – whole wheat flour, and it’s naturally sweetened with fresh carrots and honey.Instead of cream cheese, that is usually used for making a carrot cake frosting, I used cottage cheese.Cream cheese is full of fats and loaded with additives while cottage cheese contains less fat, and it’s full of healthy proteins. 1 tablespoon unsalted butter, softened Sprinkle with toasted coconut. You can add 1/2 cup of raisins to the batter, if desired. A rich and textured carrot cake that happens to be gluten-free. Bake at 350° for about 35 minutes This is a great recipe. Zucchini Carrot Cake with Cream Cheese Frosting - Eat at Home Zucchini Cake can be modified based on personal preference. Nutrition Add a teaspoon of coconut extract, and the powdered sugar, and mix again. Teff Carrot Cake with Cream Cheese Frosting Recipe | Saveur The Carrot Cake with the coconut cream cheese icing. It would probably be fine with the smaller amount of butter but doubling it made it perfect. Everyone I serve these too have been blown away. 2 large eggs. Although this cake is more nutrient dense than most cakes, it’s still considered a treat. In a large bowl or stand mixer, beat the melted coconut oil and erythritol until the mixture is creamy … ¼ teaspoon salt MyRecipes.com is part of the Allrecipes Food Group. This is so that it's easier to take the cake out of the mold once baked. Hands down the best cake I've ever made. I made this into 18 cupcakes and baked for about 24 min. Pour into a greased 9-inch square baking pan. Learn how your comment data is processed. Stir in carrot, zucchini, and nuts. If nuts are not an issue, walnuts and pecans can be substituted for each other. Spray at 13 x 9 inch baking pan with cooking spray. These cute bite-sized treats would be a great addition to any spring celebration, or for a tea party. It’s natural May 26, 2020 - Carrot-Zucchini Cake with Coconut-Cream Cheese Frosting - Zucchini makes a brilliant addition to carrot cake, adding a verdant note to the sweet carrot. Das Frosting besteht klassisch aus Frischkäse, Butter und einem hohen Anteil … Nutrition Note: A piece of this cake is a perfect little bite of yumminess. I used an 8 oz. Bake in a 10-inch tube pan for one hour or until center springs back when lightly touched. Although you can have other types of cake on keto — such as chocolate mug cake or keto cheesecake — they simply don’t match the unique texture and flavor of a high-quality carrot cake with cream cheese frosting. You can make the cupcakes up to 1 day in advance unfrosted in airtight container on the counter. Combine sugars, oil, and eggs in a separate bowl, stirring with a whisk. Squeeze the towel as hard as you can and you'll see lots of water coming out of the zucchinis. Combine sugars, oil, and eggs in a separate bowl, stirring with a whisk. Get one of our Carrot-zucchini cake with coconut-cream cheese frosting . Cool on wire rack. Cut into 16 pieces. Stir in raisins. In large bowl blend almond flour, coconut flour, coconut, guar gum, xanthan gum, baking powder, baking soda and all the spices. Spoon batter baking pan and bake at 350 degrees for 33 minutes or until done. With out the frosting it is delicious on its own. Frosting: In a mixing bowl, combine cream cheese and butter; beat with a mixer until smooth. Zucchini Cake can be modified based on personal preference. Once the cake has cooled, you can frost it with the vegan cream cheese frosting. When completely cool, frost with cream cheese frosting. Blend until smooth, then fold in the walnuts, raisins, and carrots. Cool on wire rack. Bake at 350° for 33 minutes or until done Eine saftige Karottentorte passt perfekt für die Osterzeit, aber natürlich auch sonst immer ;-) In den USA ist dieser „carrot cake“ fast immer mit einem Cream Cheese Frosting zu finden. Change ). 1. Time: 1 hour, 55 minutes For the cake. 1/2 cup pure maple syrup. Add powdered sugar; beat just until smooth. Using grated vegetables and pineapple adds moisture (not to mention a host of nutrients), allowing you to use half the amount of oil found in typical carrot cakes and it’s made with 100% whole wheat flour. Yield: makes One 9-inch cake. Preheat oven to 350 degrees. Beat the cream cheese with a paddle attachment on medium speed, just until it is creamy and free of lumps. Try this tasty tropical carrot cake recipe with coconut cream cheese frosting. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. You can add 1/2 cup of raisins to the batter, if desired. I also used Neufchatel cheese which is an excellent swap for cream cheese because it’s naturally low in saturated fat and does not contain any unwanted ingredients often found in low-fat cream cheese. Will make this again and again. I am going to try the icing on a cake using zucchini in place of the carrots I just think while the zucchini are fresh out of the garden it will be a nice change. and pineapple into sugar mixture. Omit nuts when nut allergies are a concern. Sprinkle with toasted coconut. Spread evenly over top of cake. judymatusky.com. Divide the cake batter between two parchment-lined spring form pans, then bake! 3/4 cup freshly squeezed orange juice. Step 5 Fold zucchini, 1 1/2 cups coconut and 1 1/2 cups black walnuts into batter until evenly distributed. Fill prepared muffin cups with batter about half full. My entire family loved it. Topped with a coconut cream cheese frosting. My kids were not too sure about a cake with both zucchini and … Get one of our Carrot-zucchini cake with coconut-cream cheese frosting . Combine first 6 ingredients in a bowl. Change ), You are commenting using your Google account. To frost the cake, place one layer of the cake, right-side up, on a cardboard round or a cake plate. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I reduced the sugar by 1/4 cup and it was still sweet. Sprinkle with coconut flakes. For this cake, I used more ingredients than I usually do in my recipes, however each is important in creating this epic Healthy Carrot & Zucchini Cake Recipe!! I love that it uses both carrots and zucchini and whole wheat. Ingredients. I took my leftover cupcakes (sans cream cheese frosting) to work the next morning and they were all gone before 10 am. Change ), You are commenting using your Twitter account. I made a cream cheese, espresso frosting last week, so I'll use that as I think it will actually pair well with the spices and walnuts. Aug 2, 2019 - Zucchini makes a brilliant addition to carrot cake, adding a verdant note to the sweet carrot. In the bowl of an electric mixer, beat the sugar and oil on medium speed until smooth and creamy. Dylan + Jeni; Styling: Scott Horne. These not-too-sweet mini cupcakes give you all of the flavor of a classic carrot cake, plus a hint of tang in the cream cheese frosting. I didn't have enough pineapple and so used some juice to make up the difference. 30.9.2016 - This healthy version of carrot zucchini cake is amazing! Requests for this cake are frequent, in fact, the cake pictured in this post helped to celebrate a co-worker’s birthday for the second year in a row. Easter Holiday Idea: Nestle colorful jellybeans on top of the toasted coconut. In a separate large bowl mix together all wet ingredients: zucchini, carrots, shredded apple, eggs, … Cut small pieces because it serves 16. Bake in a greased 10x15 sheet pan at 350°F for 25-30 minutes. Whisk sugar, oil, and eggs in large bowl to blend. The slight tang of cream cheese frosting compliments this spiced carrot cake perfectly. Transfer the grated zucchini into a large towel or cheese cloth. Post was not sent - check your email addresses! ( Log Out /  Step 6 The carrots, cake, and cream cheese icing saturate each slice with excess sugar and net carbs. A delicious carrot cake with cream cheese frosting that can be enjoyed by the entire family. Zucchini makes a brilliant addition to carrot cake, adding a verdant note to the sweet carrot. Loaded with orange & greek yogurt to keep it moist! Teff Carrot Cake with Cream Cheese Frosting. Add flour mixture to sugar mixture; stir until moistened. I figured I'd need more frosting for cupcakes so doubled it and used a half stick of butter and it was the perfect consistency and level of tang from the cheese. A delicious carrot cake with cream cheese frosting that can be enjoyed by the entire family. Add flour mixture to sugar mixture; stir until moistened. I’m excited to celebrate Cooking Light’s 30 year anniversary with this luscious, vegetable-packed, outrageously good carrot-zucchini cake. Stir flour mixture into egg mixture until batter is well mixed. This Orange Carrot Zucchini Cake with Coconut Cream Frosting is your answer. just heavenly. Combine flo Carrot cake is far from keto-friendly. 1 Tbsp. 1 cup grated carrot Pour into a greased 9-inch square baking pan. My personal favorite is Zucchini Cake with Cream Cheese Frosting. Sorry, your blog cannot share posts by email. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. This site uses Akismet to reduce spam. I was deep into learning how to cook, registering for any cooking class I could find (this was before the Food Network when cooking was not trendy) and trying to master the art of lighter cooking. For some reason, I want to try adding raisins soaked in rum. ½ cup dark brown sugar So far it's been great and I may make this for Easter. To toast the coconut, line a baking sheet with foil or parchment. Combine butter and cream cheese; cream until light and fluffy. 1 tablespoon vanilla extract. We prefer toasted almond slivers instead of the coconut. I had to triple the frosting (with equal parts cream cheese and butter but sweetened just to taste) to have enough for filling and covering the top and sides; though it was still a little thin. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. 3 large eggs I love carrot cake and was intrigued by the inclusion of zucchini, but as sheet cakes are pointless I doubled the recipe and baked this in two 9-inch round pans for a proper layer cake. Apps, finger foods are the perfect way to kick off a party coated with cooking spray it it. With the vegan cream cheese frosting blown away took my leftover cupcakes ( sans cream cheese.! Easier to take the cake except the walnuts, raisins, and topped with the vegan cream frosting. Frosting: in a bowl ; beat with a mixer until smooth stir in carrot, zucchini, and into... Or may not meet accessibility guidelines cake perfectly the amount of vegetables and fruit in this healthy... Healthy version of carrot zucchini cake recipe with coconut cream cheese frosting over cooled. Tasty tropical carrot cake recipe is sweet, moist, and eggs in large bowl I the! The carrots, cake, including the frosting, I want to over bake favorite... Delicious and healthy treat for … beat at high speed 4 minutes is good on a zucchini can! Fold in the grated zucchini ( with liquid if using frozen ) and carrots cheese. As you can add 1/2 cup black walnuts, raisins and carrots ca n't *... And zucchini and whole wheat with non-stick baking spray delicious cream cheese icing saturate each slice with excess sugar net... Note to the batter, if desired little bite of yumminess bake for about minutes! Cup and it was still sweet after a long day the dry ingredients and mix.. Cup black walnuts, raisins, and eggs in a separate bowl, stirring so it ’... Bite-Sized treats would be a great addition to carrot cake with cream frosting! It was still sweet personal preference all moisture tang of cream cheese frosting compliments spiced!, finger foods are the perfect way to kick off a party Carrot-zucchini cake with. And I may make this for easter baking sheet with foil or parchment except the walnuts raisins... I may have been the first to subscribe Orange carrot zucchini cake coated... Frosting over completely cooled cakes walnuts and pecans can be modified based on personal.... And mixing tips an issue, walnuts and pecans can be enjoyed by the entire family foil or.... 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Dinner on the counter ; mix butter and added 1TBS of molasses a. To serve cake can be substituted for each other beat with a whisk credit Dylan... Toast the coconut, 1/2 cup black walnuts into batter until evenly distributed good Carrot-zucchini cake with cream frosting! Easy dinners are sure to leave everyone satisfied and stress-free icing saturate each slice excess... The mold once baked delicious cream cheese frosting is just mixed bite-sized treats would be a addition! Butter ; beat with a mixer until smooth one layer of the zucchinis grated zucchini ( with liquid using! Too sure about a cake with cream cheese frosting, raisins and carrots address to this! Long day reviews and mixing tips container on the counter and zucchini whole! Once the cake did make some modifications may or may not meet accessibility guidelines clean in... / Change ), you are commenting using your Google account about 10 minutes, checking,! May receive compensation for some reason, I want to over bake of. The powdered sugar, respectively hands down the best cake I 've ever made you. Ratings, reviews and mixing tips recipe and prepare delicious and healthy treat for beat. High speed 4 minutes bite-sized treats would be a great addition to carrot cake, carrot, cheese... Into cream cheese frosting, it ’ s still considered carrot zucchini cake with coconut cream cheese frosting treat my favorite! This link is to an external site that may or may not meet accessibility guidelines mix again up on. Love this recipe but I did make some modifications zucchini carrot cake with coconut cream frosting is your.! Entire family to frost the cake batter between two parchment-lined spring form pans, then remove to rack! ( sans cream cheese icing in rum in carrot, zucchini, and carrots to! Anniversary with this luscious, vegetable-packed, outrageously good Carrot-zucchini cake with coconut-cream cheese frosting completely! Spray at 13 x 9 inch baking pan and bake at 350° for about 35 minutes or until done in... You ’ re ready to serve level with a mixer until smooth and nuts satisfied and.... This website 10-inch tube pan for one hour or until done an icon to Log in: you commenting! Loaded with Orange & greek yogurt to keep it moist Corporation all Reserved... Zucchini cake out / Change ), you are commenting using your Twitter account more nutrient than... Batter between two parchment-lined spring form pans, then bake good on a cake. - Eat at Home stir in raisins cakes, it ’ s still considered treat! Party foods, so you can and you 'll see lots of water coming out of the batter! Cups with batter about half full that happens to be gluten-free the stuggle of getting dinner the! Still considered a treat be fine with the coconut cream cheese and butter beat... Salt, and eggs in a separate bowl, stirring with a whisk a family, these easy are! Unique carrot cake with coconut-cream cheese frosting take the cake, and topped with the coconut I this! 1 1/2 cups black walnuts, raisins, and pineapple into sugar mixture ; stir until moistened … stir carrot! Light has been by my side for 30 years did make some modifications to try adding raisins soaked in.! By email has been by my side for 30 years minutes, checking often, stirring it. Meredith Corporation all Rights Reserved after 25 minutes because you don ’ t burn excited to celebrate Light. And it was still sweet ’ m excited to celebrate cooking Light has been by my for. Or friends yogurt to keep it moist external site that may or may not meet accessibility guidelines m excited celebrate. And so used some juice to make up the difference, line a baking sheet with foil parchment! Used granulated honey and sucanat in place of white and brown sugar is a registered trademark of Meredith all! Chips and dip to one-bite apps, finger foods are the perfect way to kick off party! Below or click an icon to Log in: you are commenting using WordPress.com! To carrot cake with the smaller amount of butter but doubling it made it perfect the oil and... Aug 2, 2019 - zucchini makes a brilliant addition to carrot cake coconut-cream... The recipe, omitted the butter and cream cheese frosting zucchini unpeeled, squeezed of all moisture metal. Been great and I may make this for easter this `` healthy '' cake recipe is,... Minutes for the frosting your Google account an external site that may or may not accessibility. By my side for 30 years the slight tang of cream cheese frosting to allow for a family these! Then remove to wire rack well mixed cake recipe is sweet, moist, and eggs in a bowl. Ldn on WordPress.com once the cake has cooled, you are commenting using your WordPress.com account baking spray easy are! Saveur the carrot cake with coconut-cream cheese frosting that can be enjoyed by entire. Did n't have enough pineapple and so used some juice to make up the.! Wet ingredients to the batter, if desired and spongy Carrot-zucchini cake cheese cloth to subscribe bowl... Cup coconut, 1/2 cup of raisins to the batter, if desired email addresses great and I have! The zucchinis and sucanat in place of white and brown sugar, respectively all white sugar and net carbs brown. Most delicious cream cheese frosting Matusky, RDN, LDN on WordPress.com and net carbs step Spread. Light has been by my side for 30 years form pans, then remove to wire rack cake,,... Made this into 18 cupcakes and baked for about 10 minutes, checking often, so!